NRRA Summer Series Webinar: Too Good to Waste

https://register.gotowebinar.com/register/8508824026211095567?source=NRRA+Webpage

Imagine buying 5 bags of groceries. On your way out of the store, you dump 2 of them directly in the trash. This is the reality for Americans, who waste roughly 40% of food produced for consumption. School cafeterias are no exception, but it doesn’t have to be that way! This webinar will outline the wasted food crisis, model methods for measuring wasted cafeteria food, and provide tangible solutions.